Gary Maclean's Scottish Kitchen | Gary Maclean

Gary Maclean’s Scottish Kitchen by Gary Maclean is a beautiful English-language cookbook for anyone who wants to discover Scottish food and cookery. The book brings together the flavours, produce and culinary traditions of Scotland in an accessible and inspiring collection of recipes.

Maclean, known as an award-winning chef and Scotland’s National Chef, shows how rich and varied Scottish cuisine can be. Beef, fish, shellfish, smoked salmon, mussels, black pudding and other distinctive ingredients are all connected to Scotland’s landscapes, coastlines and regional identity.

The book combines historic dishes and family recipes with contemporary interpretations of Scottish classics. This makes Gary Maclean’s Scottish Kitchen not just a recipe book, but a culinary journey through Scotland.

For whisky lovers, this book is especially interesting as a companion to books about whisky and Scotland. It helps readers understand the food culture behind the dram and offers inspiration for Scottish dinners, food pairing evenings and whisky-themed tastings.

A strong gift for lovers of Scotland, cooking, gastronomy and whisky. Warm, practical and full of Scottish character.

Book Details
Language: English
Format: Hardcover
Pages: 288
Author: Gary Maclean
ISBN / barcode: 9781785303890
Weight: 1.11 kg
Subject: Scottish food, Scottish cookbook, traditional recipes, contemporary recipes, gastronomy, Scotland